THE ENABLER - Los Angeles Times
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The French novelist Marguerite Duras once opined that “if writing isn’t all things, all contraries confounded, a quest for vanity and void, it’s nothing.” If she’d ever had occasion to visit
Giorgio’s, a pizza joint/sports bar/microbrew depot on the main drag of downtown Ojai, she might have allowed drinking to that conundrum as well. For such a popular weekend hideaway, Ojai,
about an hour and a half north of L.A., is surprisingly bereft of bars in general, let alone the kind of place where a withered ranch hand can plop down with a bucket of Budweisers and a
stack of Keno cards for an afternoon. Giorgio’s welcomes him, but that’s only the beginning of the varied and disparate needs that Giorgio’s meets. There’s the extensive menu of bargain-bin
Jersey Shore Italian fare (spaghetti with meat sauce and spaghetti with red sauce), and the beer selection seemingly geared toward turtlenecked loft-dwellers: Pilsner Urquell, Stella Artois
and hefeweizen are on tap for less than $4 a pint. On a recent Saturday afternoon, be-mustached basketball fans parsed through the Eastern Conference finals, while the Enabler ate cheese
fries and debated the moral responsibilities of interventionist foreign policy with a neighbor. All contraries were thoroughly confounded. 914 E. Ojai Ave., (805) 646-0854 -- --
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