Ale genomics: how humans tamed beer yeast
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Sequences of nearly 200 beer-making strains reveal evolution in action. Access through your institution Buy or subscribe This is a preview of subscription content, access via your
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* Learn about institutional subscriptions * Read our FAQs * Contact customer support REFERENCES * Gallone, B. et al. _Cell_ http://www.cell.com/fulltext/S0092-8674(16)31071-6 (2016).
Download references Authors * Ewen Callaway View author publications You can also search for this author inPubMed Google Scholar RELATED LINKS RELATED LINKS RELATED LINKS IN NATURE RESEARCH
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EXTERNAL LINKS RIGHTS AND PERMISSIONS Reprints and permissions ABOUT THIS ARTICLE CITE THIS ARTICLE Callaway, E. Ale genomics: how humans tamed beer yeast. _Nature_ (2016).
https://doi.org/10.1038/nature.2016.20552 Download citation * Published: 08 September 2016 * DOI: https://doi.org/10.1038/nature.2016.20552 SHARE THIS ARTICLE Anyone you share the following
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